La cuina de sempre per a la gent d'avui
receptes tradicionals catalanes posades al dia
Castell, Jeroni
La cuina de sempre per a la gent d'avui is a compilation of recipes from traditional Catalan cuisine, but adapted to the 21st century. Cannelloni, fish stew, chicken with plums, menjar blanc... Around sixty recipes, including starters, main courses and desserts, that will surprise even the most demanding guests. In addition, they are accompanied by notes and advice from chef Jeroni Castell, with an Estella Michellin and two Sol Repsol, which will give it a more creative and personal touch.
- Author
-
Castell, Jeroni
- Subject
-
Home & leisure
> Cooking and recipes
- EAN
-
9788413562292
- ISBN
-
978-84-1356-229-2
- Edition
- 1
- Publisher
-
Cossetània Edicions
- Pages
- 144
- High
- 24.0 cm
- Weight
- 17.0 cm
- Release date
- 16-11-2022
- Language
- Catalan
- Series
- Sensacions
- Number
- 20
