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An assortment of festive recipes, varied and seductive, for all tastes and occasions. This is a compilation book of tasty sweet and savory preparations, both traditional and current, designed especially to be able to make them at home. A work of practical and very visual reference, full of illustrations and photographs that help to better understand the entire culinary process. The book is divided into two blocks. The first is dedicated to sweet preparations that we can make all year round: tea cakes and cookies, cakes for celebrations, sweet cakes... The second focuses on savory, practical and simple preparations, which are perfect for special occasions such as a party, a picnic or an aperitif.