¡Corten!

Have you ever dreamed of trying Harry Potter birthday cake? And with sinking your teeth into the meatballs with tomato from The Godfather or taste the vesper martini from James Bond?. Taste the authentic magic of the cinema in your kitchen with this book that brings together savory, sweet and cocktail recipes from the iconic feature films of cinema history. In Cut! 100 movie recipes bring together a hundred recipes present in the cinematic universe, from Julie and Julia's boeuf bourguignon to the sweet milkshake shared by Danny and Sandy in Grease or the classic James Bond vesper martini. From the hand of the gastronomic blogger and film specialist Iñaki Mayora 'Jaleo en la cocina', the reader will be able to recreate the sweet and savory recipes and the most iconic cocktails on the big screen in their own kitchen.