Copia original

Copia original is a tribute to Italian cuisine and its tradition, but with its own personality. It contains more than sixty antipasti, pasta and pizza recipes in daring versions that may include ingredients and spices from other parts of the world that, however, do not alter the classic way of preparation. Because this is not just any copy. It is an original copy, as Neapolitan fashion imitators understand it: the copy worthy of collection. Travels, visits to restaurants and family meals have inspired this magnificent selection of recipes, for which the best quality products have been used. This book offers not only a recipe book, but also the concepts, techniques and tricks to achieve the most praised textures, cooking points and flavors of Italian cuisine. Original Copy invites you to approach Italian gastronomy with a slight daring, which will help you create your own versions, knowing the origin and value of tradition.