Organízate y sé feliz en la cocina

The increasingly hectic pace of life, with obligations and little free time, makes us stop enjoying what we really like. But... Do you know that to be successful in the kitchen, anticipation, organization and time management are key? And that preparing healthy menus for the week is easier than it seems? In this book, María Chefdemicasa teaches you how to turn your kitchen into a tidy and pleasant space: what utensils are necessary, how to shop efficiently, place the pantry, fridge and freezer, and store food. In addition, Get organized and be happy in the kitchen offers you a lot of basic recipes that you can always have ready and balanced weekly menus for each season of the year.